Join us for the Meet Your Farmer dinner as chef Mark Hardin from Field To Fork Kitchen turns Roaring Gardens produce into an exquisite meal! If you have been to our dinners before you know the magic he works. The meal will be Bring Your Own Alcohol and served family style (Mark usually does a couple courses with a meat option, so it lets people take what they will eat from the family style plates).
Dinner Thursday September 6th. Tour around 6 and dinner at 6:30.